Guilt-free Italian Gelato?! I know what you must be thinking… there is no way that is possible but yes it’s true! Introducing Nubocha, where every pint is keto, vegan, paleo, gluten-free, low sugar, and delicious! Their gelato is plant-based, made from nuts and blended with ethically sourced ingredients to create signature flavors like Chocolate Arriba, Italian Vanilla, Peanut Butter, Salted Caramel, and Pistachio.
No matter your flavor preference, you are sure to enjoy this delicious treat as it takes you to Italy. One bite and you find yourself feeling the warm breeze in front of an Italian gelato shop as you make your way through the beautiful city. Make sure to check them out here.
About the Brand
In their own words, Nubocha is a company revolutionizing Italian gelato and the true expression of high-quality ingredients. Founded by world-renowned bean-to-bar chocolate pioneer Gianluca Franzoni, Nubocha stands out as a deliciously smooth yet healthy gelato powered by passion and precision. Gianluca wanted to create a luxuriously cool indulgence that could be enjoyed by gelato aficionados and the wellness crowd alike. The result is a rich and smooth plant-based gelato made from nuts and blended with ethically sourced ingredients to create signature flavors like Chocolate Arriba, Italian Vanilla, Peanut Butter, Salted Caramel, and Pistachio.
