Discovering the hottest restaurant currently…
The Ardor restaurant is located where Westwood meets Beverly Hills, in the Edition Hotel, Los Angeles. The West Wood EDITIONfeatures 140 guest rooms and 48 suites with 2 penthouses. The hotel is sophisticated and includes a signature restaurant, lobby lounge, basement club, expensive rooftop pool and a 6-treatment room spa.
For a special occasion or just to please yourself, trust me and get ready for a dream evening at the Arbor Restaurant of hotel…
Chef John Fraser’s enthusiasm and passion for cooking is evident in this chic restaurant, offering dishes created for all tastes. California native, Fraser has created signature restaurant Ardor as a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Recognized as one of the best vegetable chefs in the world, Fraser’s menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey.
For instance, the dinner menu is composed of ceviche, more vegetables, prime filet mignon, Atlantic black bass, dry aged duck, Harrison ranch chicken… Just talking about the menu, it makes me hungry!
The ambience is created by a decor made of green plants throughout the room and lighting that allows to see everyone at the table with beautiful music… What else does one need?
By Justine Duclaux
Photo: Website + Opentable
